Last fall we got to play with Sarah Hubbell of Emma Magazine and we never had the chance to share with you. As we ramp up for Thanksgiving this year, we thought it would be fun to share a little throwback.
When creating a centerpiece for a holiday table, keep it short. You want to create a community with your guests and forcing them to talk around a HUGE floral centerpiece is not the best way to do that. We love the idea of a series of bud vases or one smaller arrangement in the center of the table to add a pop of flowers to your table without being overwhelming. Steer clear of anything that has a strong scent because it could cause the flavors in your food to taste…off… Aside from those guidelines, you can let your imagination run free!!